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Chilled Magazine       Zodiac Spirits

Wednesday, January 4, 2012

jump start 2012 with a dragon magic margarita

2012: this is THE year. as in THE one. as in what we’ve been waiting for. as in don’t F*$! it up. use the extraordinary energy of the next 365 days to craft your new life… the soul mate of your dreams. the career of your dreams. the family of your dreams. for there is a spicy kick to this year that will light all that you capable of imagining on fire. (and that’s fire in a good way, for those who know me ; ) just stay away from dark thoughts and work towards the light of the dragon. check out this pic of dragons recorded flying in the sky!

you might think that dragons are mythical creatures living only in games such as dungeon & dragons, books such as harry potter or permanently on the biceps of bikers. but you would be mistaken. i only recently learned this myself: and that is that the dragon realm is as real as any other… take for example the angels. just because you can’t see them doesn’t mean they don’t exist. think of it this way… when you look at a hummingbird, you can’t see its wings, for they are moving so quickly. but, they are there! some things vibrate too rapidly for the human eye to pick up. just like a dog can hear sounds that are inaudible to the human ear… same thing!

i know that when i am very tired and have to stay up late, i will often call on the energy of the dragon realm to help pump me full of their special brand of metaphysical cocaine. and it works! i’m always amazed that i didn’t get tired. so, this 2012, call on the energy of the dragon and fire up your life. how bout a spicy tipple to help get you started?

DRAGON MARGARITA:
3 oz charred pineapple jalapeno infused tequila
1.5 oz triple sec
1.0 oz simple syrup
1.0 oz lime juice

Shake over ice. strain into chili salt rimmed glass. Garnish with a slice of jalapenjo pepper.

PINEAPPLE JALAPENO INFUSION: Slice a ripe pineapple and a jalapeno pepper in half, and grill. Submerge into tequila-filled vessel. Allow to infuse for at least one week.

CHILI SALT: mix chili piquin with kosher salt.

Helpful Site:
OnlineUniversities.net is a resource with information on culinary arts classes.


mixed by Gwen-Intoxicated Zodiac





1 Comment »

  1. Is there any other option for charred pineapple jalapeno infused tequila?? I can’t find it here in our local liquor store. Can I use any kind of tequila? I really wanted to try this one.

    ~ Ashley

    Comment by leather ipad 2 folio — January 5, 2012 @ 11:19 am

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