Made with the trendy super-fruit, the acai berry, VeeV is not certified organic itself, but since the fruit is essentially wild-crafted it is pretty darn organic. that awesome little berry Acai grows only in the Amazon rainforest and has 57% more antioxidants than pomegranate. sign me up, mix me a drink–i’ll have it for breakfast! so not only is VEEV good for you, but it’s also good for mother earth. VEEV takes impressive strides to give back to the environment from whence it came, with $1 from the sale of each bottle going towards green initiatives. VEEV is a carbon-neutral company, thanks to their wind-generated power, hybrid cars, and recycled paper packaging printed with soy ink from everything to the companyâ€™s business cards to cocktail napkins. also, their bottle is partially recycled – no word on whether that is POST-CONSUMER recycled or POST-INDUSTRIAL recycled. this makes all the difference in the world, as almost all glass produced is in some way recycled (post-industrial only).
VEEV is blended with exotic ingredients, such as prickly pear and acerola cherry, that lends it a subtle sweetness reminiscent of dark chocolate. it’s really, really, really good. so, don’t be a VODKABOT and go drinking REGULAR vodka… be a discerning, adventurous and philanthropic connoisseur–drink VEEV. not your ordinary vodka. oh, and if you’re unsure what a VODKABOT looks like, you can check one out at TheEndofVodka.com.