Comments on: Arghh mateys…Matusalem Gran Reserva ‘Tis a real rum http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/ Astrology of the Cocktail Wed, 10 Mar 2010 18:32:58 -0800 http://wordpress.org/?v=2.8.6 hourly 1 By: Car insurance claims >> http://onlinecarinsuranceclaims.com/ http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/comment-page-1/#comment-7220 Car insurance claims >> http://onlinecarinsuranceclaims.com/ Mon, 23 Nov 2009 20:45:45 +0000 http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/#comment-7220 [... - intoxicatedzodiac.com is another useful website of advice. Online Car insurance claims [... - [... - intoxicatedzodiac.com is another useful website of advice. Online Car insurance claims [... -

]]> By: Gwen-Intoxicated Zodiac http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/comment-page-1/#comment-5876 Gwen-Intoxicated Zodiac Tue, 02 Sep 2008 00:22:25 +0000 http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/#comment-5876 wow, that sounds delic. thanks for sharing samm! wow, that sounds delic. thanks for sharing samm!

]]> By: Samm http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/comment-page-1/#comment-5867 Samm Wed, 27 Aug 2008 14:22:51 +0000 http://intoxicatedzodiac.com/blog/2008/08/25/arghh-mateysmatusalem-gran-reserva-tis-a-real-rum/#comment-5867 I've been hearing about this stuff everywhere! I need to get my hands on some--think it would be great in a new recipe I just whipped up: Georgia on my Mind: 2 oz. Rum 1 1/2 oz. Hiram Walker Creme de Noyaux 4 oz. fresh Peach Juice 3-5 Blackberries Muddle the fresh Blackberries in the bottom of a cocktail shaker. Add the Rum, Creme de Noyaux, and Peach Juice and stir well. Strain into a highball glass filled with crushed ice. Garnish with a fresh Peach slice and a sprig of mint. I’ve been hearing about this stuff everywhere! I need to get my hands on some–think it would be great in a new recipe I just whipped up:

Georgia on my Mind:

2 oz. Rum
1 1/2 oz. Hiram Walker Creme de Noyaux
4 oz. fresh Peach Juice
3-5 Blackberries

Muddle the fresh Blackberries in the bottom of a cocktail shaker. Add the Rum, Creme de Noyaux, and Peach Juice and stir well. Strain into a highball glass filled with crushed ice. Garnish with a fresh Peach slice and a sprig of mint.

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